Openings at Willamette Wineworks
Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir, Willamette Valley Vineyards has grown from a bold idea into one of the region's leading wineries, earning the title “One of America's Great Pinot Noir Producers” from Wine Enthusiast Magazine. To share the Oregon wine story with more wine enthusiasts, we have launched Willamette Wineworks in Folsom, California — a microwinery featuring wines, blending and food.
We are looking for talented and motivated wine enthusiasts to share the Oregon and California wine story. View our open positions (if any) below. Click on each listing for more information and to apply. If you have any questions, please email firstname.lastname@example.org.
Winery Prep Cook
Willamette Wineworks is looking for an energetic, team player to join our fast-paced kitchen. This is an entry-level, full-time position that will include weekdays and weekends.
Maintain all kitchen operations, including but not limited to, preparing food, serving, cleaning, and preparing menus. Accurately and efficiently cooks and plates a wide variety of foods.Willamette Wineworks is looking for an energetic, team player to join our fast-paced kitchen. This is an entry-level, full-time position that will include weekdays and weekends.
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